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Can Vinegar Play A Role In Controlling Yeast Infection?
http://www.healthmantra.net/articles/12607/1/Can-Vinegar-Play-A-Role-In-Controlling-Yeast-Infection/Page1.html
Magrietha Du Plessis
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By Magrietha Du Plessis
Published on 02/9/2009
 
You confused as to whether vinegar can actually help or hurt you in your efforts to manage yeast infections Well, you're not alone

You confused as to whether vinegar can actually help or hurt you in your efforts to manage yeast infections. Well, you're not alone. Here's the real deal. Raw apple cider vinegar is good - white and other types of vinegar are not so good. So, for a yeast infection, vinegar can help, if it is apple cider vinegar.

Yeast infection, or Candida Albicans - is a fungus that lives in our bodies relatively unnoticed. Candida and "good" bacteria join forces in our bodies to fight "bad" bacteria such as group B. strep and E. Coli. However, if there is a hormonal imbalance, or other factor that trigger a chemical imbalance, yeast goes on a rampage and can wreak havoc on our systems.

This Candida fungus is not unlike the bread yeast that we're familiar with, in that it thrives in warm, dark, moist places. It also prefers an acidic environment and positively comes to life when it comes into contact with sugars.

It is important that if you struggle with reoccurring Candida, don't only reach for another topical cure that offers temporary relief change your diet as well for more permanent relief.

To really combat yeast infection you have to take a holistic approach that includes a healthy diet. Try and eat as much vegetables as possible, drink lots of water and stay away from sugar.

Benefits Of Apple Cider Vinegar

What we eat can affect the acid/alkaline balance, otherwise known as pH level of our bodies. Unfortunately, in today's fast-paced world, our diets often end up being high in fat, high in sugar and refined carbohydrates. When you think sugar, think acid!

This is the reason why our modern diet can increase the acidity in our bodies and create a cozy environment for the Candida to thrive. Thus increasing our chances of getting a yeast infection.

By reducing or eliminating the use of refined sugar and carbohydrates in our diets - and by replacing our use of white vinegar with the less acidic apple cider vinegar - you've taken a positive step towards creating a more alkaline environment in your body, allowing you to better manage Candida. Keep in mind that all other kinds of vinegar will make matters worse.

Health experts also agree that taking a small amount of raw apple cider vinegar - two tablespoons in a glass of water twice each day - can help to maintain the correct pH balance in our bodies.

Furthermore, apple cider has been touted to help treat yeast infections externally in the form of a low warm bath with two cups of raw apple cider vinegar. Always check with your doctor prior to such treatment.

Keep in mind that under normal circumstances, soaking in a warm bath is not good for a yeast infection, this is only if you want to use the apple cider vinegar.

To conclude, for yeast infection vinegar, apple cider vinegar, can help. Make very sure though that your symptoms are yeast infection related before embarking on any home or homeopathic treatment for a yeast infection!